Canola has received an injection of new genetic diversity – including valuable stress-tolerance traits – due to a large-scale pre-breeding...
Bringing forward the planting date for sorghum by four to six weeks from the norm is paying dividends for a...
1 - 10 of 25 articles with the currently applied filters
A new snapshot of legume inoculation use has emerged from a 2017 national survey of 154 growers who collectively farm more than 400,000 hectares across the country.
Thirty-six years on, RD&E redefines drought
A new audit of the breakfast cereal category shows fibre is shedding its traditional image.
Western Australian canola growers can refer to new research to identify the optimum sowing window to maximise crop yields, the AusCanola 2018 conference in Perth was told in September.
Kojonup grower Roger Bilney and his family have been growing canola on their high-rainfall mixed crop and livestock farming property for more than 30 years, but believe it has only been in recent years that the potential of the crop has been fully
Despite the exceptionally dry season in 2018, which gave many growers no chance to even plant a crop, the industry has shown increased resilience because of the cumulative effects of the work done by growers, researchers, advisers, machinery
Chickpea breeders are calling on new tools to build resistance to costly chickpea root-rot disease
The South Australian Government announced in September that it would undertake an independent review of the state’s GM moratorium in coming months.
Members of Australia’s peak body for agricultural professionals can seek a new level of accreditation that recognises their willingness to learn, lead and subscribe to an industry code of ethics
Canola has received an injection of new genetic diversity – including valuable stress-tolerance traits – due to a large-scale pre-breeding strategy that required the collaborative input of scientists in Australia, India and China.